menus

PLEASE NOTE: Our menus are a sample of the excellent dishes we offer here at the Norman Knight.

Mains

To Follow 

Beer Battered Brixham Fish & Chips *GFO 
served with Garden Peas, Homemade Tartar 
Dressing £17.95 
NK Pork Ribeye Steak 
with seasonal vegetables, new potatoes, gravy & 
apple sauce £23.95
Fish of the Day – Hake GF 
served with roasted new potatoes, buttered 
greens & lemon & thyme butter sauce £23.50 
Vegi Cottage Pie V 
with green lentils, onions, courgettes, peppers and 
tomatoes. Topped with cheesy mash £17.50 
Please note - our food is cooked to order and certain dishes may take 30 mins to prepare and cook. Please check with staff if you are in a hurry.
Please note that not all ingredients are listed in so please make staff aware of any allergies or intolerances. 
*GF – Gluten free GFO – gluten free option available 
DF – dairy free V – vegetarian

Locally sourced, freshly made food served daily Tuesday to Sunday
Booking recommended 01608 684 621